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A marriage of wine and gyoza! A new-style gyoza bar where you can enjoy 25 kinds of evolved gyoza.
東京都府中市 / カフェ・グルメ
From Fuchu Station, it's a 5-minute walk. Exit the South Exit and turn right onto Keyaki Namiki-dori.
Continue straight and turn left at the 'Miyanishicho' intersection.
After a short walk, you'll find 'Gyoza Bar Awaya' on your right.
The restaurant, illuminated by warm lighting, creates an inviting atmosphere that gently welcomes passersby.
Dogs are welcome on the terrace!
The terrace seating, perfect for a casual stop during a walk, is a very popular spot for dog owners.
Furthermore, special measures have been taken to ensure comfort even during cold seasons.
It is fully covered with vinyl curtains to prevent cold drafts and is also equipped with special heating and air conditioning.
Regardless of the season, you can always relax and enjoy your time on the comfortable terrace.
'Awaya' is a new-style gyoza bar that overturns traditional gyoza concepts.
Our signature gyoza generously uses barley-fed Sangen pork.
Pork raised on barley of human-consumption grade has a high fat melting point, offering a tender yet meaty texture.
While regular gyoza is known for its meat juices, Awaya's gyoza is packed with 'green onion juice' extracted from domestic green onions using a special technique.
Not only is the meat juicy, but the healthy yet flavorful green onion aroma fills your mouth.
And for those who say, 'When it comes to gyoza, it has to be garlic and chives!', rest assured.
Awaya uses only domestic garlic, known for its refined aroma.
You'll surely be captivated by its appetizing fragrance.
Awaya offers over 13 types of gyoza, from classic to unique!
You can enjoy various types, including classic pan-fried gyoza, plump boiled gyoza with ginger, crispy fried gyoza, and crunchy chicken skin gyoza.
Among the most popular is the 'Aburi Cheese Yaki Gyoza' (Seared Cheese Pan-fried Gyoza), a rich and irresistible dish featuring savory pan-fried gyoza topped with melted, seared cheese.
'Pirikara Goma Dare no Yaki Gyoza' (Spicy Sesame Sauce Pan-fried Gyoza), where homemade chili oil and sesame sauce intertwine with pea shoots.
The ultimate duo for cilantro lovers! 'Pakuchi to Sweet Chili no Age Gyoza' (Cilantro and Sweet Chili Fried Gyoza) with an appetizing ethnic flavor.
You can savor various delicious options, such as the 'Torikawa Age Gyoza Jikasei Shio Negi Lemon' (Fried Chicken Skin Gyoza with Homemade Salted Green Onion and Lemon), which offers an exquisite combination of crispy chicken skin gyoza and homemade salted green onion and lemon.
Special campaign available now!
With a coupon, you can enjoy our signature 'Standard Gyoza (Pan-fried Gyoza)' for just 100 yen per plate!
What's more, each person can enjoy one plate! You can also change it to 'Boiled Gyoza', so it's recommended to share different gyoza within your group.
*Limited to table-only reservations.
A unique way to enjoy Awaya is the marriage of gyoza and sparkling wine.
You can enjoy this combination, which is becoming a staple in Paris, along with our proud gyoza.
Our carefully selected lineup, chosen for its compatibility with gyoza, includes rare sparkling red wines and a wide variety of elegant sparkling wine cocktails.
You're sure to discover new ways to enjoy gyoza.
Of course, our classic gyoza and beer pairing is also full of special touches!
We offer three types of draft beer: 'Carlsberg', 'Premium Malt's', and 'Premium Malt's Black'.
Take a sip, and you'll surely be surprised by the difference in the 'foam'!
Dishes featuring our proud gyoza wrappers are also very popular!
Our new specialty, the 'Healthy Peking Duck-style Gyoza Wrapper Hand Roll', is a dish where you wrap juicy chicken coated in a special sweet and spicy miso sauce and crisp fresh vegetables in our proudly crispy and fragrant pan-fried gyoza wrappers.
The crispy texture of the wrapper and the profound Peking duck-style flavor are perfectly blended.
Furthermore, by using chicken, it becomes a healthy yet satisfying masterpiece.
Another gyoza wrapper arrangement menu is 'Gyoza Wrapper Prosciutto Margherita Pizza Style'.
One bite and you'll be amazed! The crispy and fragrant gyoza wrapper creates a light texture that's different from pizza dough.
The classic harmony of tomato sauce, mozzarella cheese, and basil is exquisitely accented by the melting saltiness of prosciutto.
It's a luxurious dish that combines the playful spirit unique to a gyoza specialty store with the deliciousness of Margherita.
At Awaya, we highly recommend our carefully selected fresh vegetable dishes, such as salads.
We thoroughly pursue the inherent deliciousness of vegetables, using fresh Tokyo vegetables delivered from Hachioji and Hinode-machi, as well as specially selected vegetables directly shipped from Iwate.
We generously use pesticide-free and organic vegetables from our contract farmers, characterized by the rich umami unique to Japanese vegetables.
Please enjoy the deliciousness of Awaya's carefully selected fresh vegetables along with our tasty gyoza.
After gyoza, how about a delightful dessert?
Awaya offers a unique and carefully curated dessert lineup.
Our particularly popular 'Tiramisu' offers a melting texture and a perfect harmony of bittersweet cocoa powder, gently refreshing your palate after gyoza.
The 'Aburi Cheesecake' (Seared Cheesecake) creates a contrast between the fragrant caramel flavor and the smooth cheesecake by searing its surface with a burner.
Its fragrant aroma and rich taste are perfect for concluding your meal.
You can also provide a special meal for your beloved dog.
As a dog menu item, we can offer the regular menu's 'Lemon Herb Grilled Chicken Thigh' or 'AUS Black Angus Beef Lean Steak' unseasoned.
*Contents may vary depending on circumstances.
*Please contact us in advance as we may not be able to accommodate requests depending on the situation.
*1: See *1 below for details
* *1: There is no dog menu, but unseasoned meat can be served
*1: Dogs not allowed
*2: Smoking allowed at terrace seats
No supplementary information regarding prices
〒183-0022 東京都府中市宮西町２丁目９−８ 草舎 2 1F
Fuchu Station
Fuchu-Hommachi Station
Takes you to external reservation sites or booking forms.
Discounts and offers to check before your visit.
Primary sources such as the official website and official social media.
See courses and dishes in more detail.
Dog-Friendly Information
*1: See *1 below for details
* *1: There is no dog menu, but unseasoned meat can be served
*1: Dogs not allowed
*2: Smoking allowed at terrace seats
Store Information
*1: See *1 below for details
* *1: There is no dog menu, but unseasoned meat can be served
*1: Dogs not allowed
*2: Smoking allowed at terrace seats
No supplementary information regarding prices
〒183-0022 東京都府中市宮西町２丁目９−８ 草舎 2 1F
Fuchu Station
Fuchu-Hommachi Station
Takes you to external reservation sites or booking forms.
Discounts and offers to check before your visit.
Primary sources such as the official website and official social media.
See courses and dishes in more detail.
Menu Information
Photo Gallery
Community Reviews
From all 3 reviews
とにかく餃子がどれも最高に美味しいので、愛犬家の皆さんにもぜひおすすめしたいお店です。ただ、非常に人気があり席数も限られているため、お出かけの際は事前の予約を強くおすすめします。予約なしだと入れないことも多いですし、特に冬の時期にふらっと訪れると、テラス席に案内される可能性が高いためです。 今回は家族4人と愛犬で食事を楽しみ、テラス席を利用しました。テラスはビニールカーテンでしっかりと覆われ、ストーブやブランケットも用意されているなど、防寒対策はかなり丁寧になされています。とはいえ、やはり隙間風が多少入るため、店内に比べると肌寒さは否めません。ワンちゃんも飼い主さんも、冬場はいつもより少し暖かめの格好をしていくと、より一層お食事を楽しめると思います。 お料理の味が素晴らしいだけに、席数が少ないことだけが唯一惜しまれるポイントです。こぢんまりとした空間なので、たくさんのワンちゃん仲間で集まってオフ会をするには少し不向きかもしれません。 店員さんの対応もとても親切で、お値段もリーズナブル。美味しい餃子を愛犬と一緒に楽しみたい時にぴったりな一軒ですが、お席の確保だけは忘れずにお出かけくださいね。
看板メニューなだけあり、餃子が皮を割ると豚挽肉ぎっしりで美味しく、赤ワインと合いました。 わんちゃんメニューも2種類あるので、今度注文してみようと思います。
スタッフの対応がよく笑顔もありよかったです！ 餃子は挽肉が多めで肉肉しく皮がしっかりして大きめ餃子で美味しかったです。 いただいたスパークリングワインとの相性も抜群でした。 ペットはテラス席が同伴可能領域になり、ビニールカーテンで覆われており、冷暖房も完備されているのですが、入口が空いているため外からの外気が入ってくるため、真夏や真冬の時期は厳しいかなと思います。 今回は夜にお伺いしたため涼しく快適に過ごせました！
* This page shows information as of 8/2025. For the latest information, please check the official sites listed under Store Info.