Coco Kaccha

"Tsunagaru Shokudo Kaccha" is located just a 2-minute walk from Kamakura Station.
Head right with the station's west exit at your back, walk north along the tracks, and you'll see it on your left in about 2 minutes.
Its somewhat nostalgic exterior gives you a comforting feeling, just like visiting a home in Aomori.

Dogs are welcome inside! As you step inside, you'll be warmly greeted by Ten-chan, the energetic signboard dog, and Kaccha (the owner), with her gentle smile.
Combined with the warm Tsugaru dialect spoken by the owner who hails from Aomori, it creates a cozy and comforting atmosphere that makes you feel as though you've returned to your hometown.

The stylish and cozy interior features table seating and counter seating where even solo diners can relax without hesitation.
One of the joys here is enjoying delicious local cuisine while having a lively chat with the friendly owner.
It's a wonderful place to heal both your mind and body.

At "Tsunagaru Shokudo Kaccha," we serve local dishes from Aomori, the owner's hometown.
The ingredients are all carefully selected by the owner herself, with a thorough commitment to ordering only those she is fully satisfied with directly from Aomori.

Another point of pride is our carefully curated drink menu, which further enhances the delicious flavors of Aomori's local cuisine.
Of particular note are the alcoholic beverages and juices that make the most of Aomori's bounty.
In addition to representative local sakes from Aomori such as "Hassen" and "Jokou", you can also enjoy Tsugaru wine and cider made from Aomori's specialty apples, which pairs wonderfully with meals.
We also offer Aomori-grown apple juice, which is great for those who aren't fond of alcohol or for children.

The first thing we want you to try is the "Seasonal 3-Item Assortment," where you can experience the seasonal flavors of Aomori all at once.
The "Seasonal 3-Item Assortment" is truly a masterpiece condensing the bounty of Aomori, allowing you to enjoy seasonal ingredients at their absolute best.
Since the contents change daily, there's a new discovery every time you visit, keeping you excited about what seasonal taste you'll get to enjoy next.

Our signature dish, the "Salt-Koji Marinated Fried Chicken," is simple yet highlights the natural umami of the ingredients.
Marinated thoroughly in salt-koji, it turns out crispy on the outside and surprisingly juicy on the inside.
The rich umami that spreads through your mouth with every bite is a perfect match for both drinks and rice.

A dish made using "Aomori Shamoroku," Aomori's local chicken, which has been generating a steady stream of repeat customers.
This local chicken, of which Aomori is proud, features a pleasantly firm texture yet is surprisingly fine-grained.
The rich umami that bursts forth with every bite is truly exquisite.
Often featured in daily specials like fried chicken or tempura, please be sure to savor its deep flavor.

シャモロックの砂肝天

Garlic dishes that maximize the appeal of Aomori-grown garlic recommended by the restaurant.
"Aomori Black Garlic" and the irresistible, fluffy-textured "Deep-Fried Whole Garlic" served on select days.
Dishes like the "Lamb Skewer with Garlic Sauce," where the rich flavors of high-quality lamb and garlic are irresistible, offer a taste you'll never forget once you've tried it.

The "Directly Shipped from Aomori! Fresh Sea Pineapple Sashimi" leaves customers continuously amazed by its deliciousness.
Often called the pineapple of the sea, its flavor creates an exquisite harmony with the aroma of the ocean spreading in your mouth, a subtle sweetness, and a unique bitterness.

Hailed as an unforgettable taste, this is "Oma Ki-Mozuku Vinegar," a masterpiece that condenses the blessings of Aomori's sea.
Rare Oma ki-mozuku is characterized by a unique crunchy texture that sets it apart from ordinary mozuku.
When you put it in your mouth, a robust ocean aroma spreads, and along with a smooth, slippery passage down the throat, you can enjoy a pleasant texture.
As this is a menu item that only appears when in stock, be sure to order it if you spot it!

When you come to "Tsunagaru Shokudo Kaccha," something you absolutely cannot miss is the "Exquisite Sujiko (Salmon Roe)" shipped directly from the Aomori market.
The rich umami that melts in your mouth and the texture as the eggs burst one by one are simply irresistible.
Place it over piping-hot rice, and a blissful flavor will fill your entire mouth.

To conclude a meal filled with delicious food and drinks, Aomori's local dish "Senbei-jiru" is the perfect fit.
Senbei-jiru features a gentle soy sauce-based soup infused with the flavors of chicken and root vegetables, paired with chewy soup crackers that are a delight to eat.
After overeating or drinking too much, its light flavor gently soothes the body and heals a tired stomach.
Why not wrap up a fun time to your heart's content with this home-style comfort food that has been loved in Aomori since ancient times?

Dog meals are also available upon request.
On this day, they served us savory grilled lamb without any seasoning.
Yume-chan was also overjoyed by how delicious it was.

Contents may vary depending on the day.

Please contact us in advance as we may not be able to accommodate depending on circumstances.