Dos Escenas（ドス エセナス）

Dos Escenas is a modern Spanish restaurant located on the 2nd floor of Ark Hills Ark Mori Building, directly connected to Roppongi-itchome Station.
It features an eye-catching exterior with large glass windows and an open, spacious terrace seating area in front.

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Dogs welcome on the terrace! The terrace is adorned with light blue tables and chairs, and colorful cushions in red and yellow, creating a bright and cheerful Spanish bar atmosphere.
In this open space, you can relax as if you were on a terrace abroad.
Furthermore, the terrace seating has a sturdy roof, so you can enjoy your time with your beloved dog without worrying about sudden rain or strong sunlight.

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First, upon being seated, a complimentary water service is provided for your dog.

Dos Escenas' cuisine is characterized by the passionate flavors crafted by Chef Jonathan.
Actively incorporating ingredients from the Basque region, known as a treasure trove of gourmet food, and adding originality to traditional Spanish cuisine, results in visually stunning and beautiful dishes.
In particular, the Miyazaki-produced Minami no Shima Pork Loin, with its concentrated sweetness and umami, is an exquisite dish that speaks to its high quality.
From tapas to full-course meals, you can savor authentic gastronomy in various settings.

This time, Yume Mama enjoyed the popular "Holiday Lunch Set" for 2,900 yen, which is especially popular for special holidays *1*2.
From tapas to dessert, it's a highly satisfying lineup where you can enjoy authentic Spanish flavors served as a course.
First, with the lunch set, tapas such as "Pan con Tomate" and "Iberico Jijoda 100% Cured Ham" were served, along with "Spanish Omelette" and "Salad," creating colorful and voluminous appetizers that whet the appetite.

*1On weekdays, the Weekly Lunch Set is 1,870 yen; please see the menu for details.
*2Contents may vary by season.

Following the colorful appetizers is a starter that adds an accent to the course.
The basic starter is "Smoked Mackerel Escabeche," but at Dos Escenas, ingredients may change to offer the most delicious seasonal fresh fish available at the time.
For example, on the day Yume Mama visited, it was changed to a special dish using fatty seasonal bonito, allowing her to savor the most delicious flavor of that season.
The seasonal fish, which changes with the seasons, and the refreshing acidity of the marinade are exquisitely balanced, highlighting Dos Escenas' unique ingenuity in offering new discoveries and deep flavors with each dish.

For the main dish, which crowns the lunch climax, you can choose luxuriously according to your preference.
Choose between "Sautéed Fish and Arroz," where the umami of the fish is concentrated, or the juicy and satisfying "Sautéed Pork and Arroz."
Both feature sautéed ingredients with their flavors thoroughly drawn out, served on one plate with "Arroz" (rice), a classic Spanish rice dish that has absorbed the broth of seafood or meat.
The rich aroma and deep flavor spread throughout your mouth, creating a blissful taste that satisfies both mind and body.

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And to conclude, the "Basque Cheesecake," embodying the soul of the pastry chef.
Crispy on the outside, with a rich, melting cream cheese filling on the inside, it's a blissful masterpiece.
This rich yet melt-in-your-mouth cheesecake brings an elegant lunch to a perfect close.

The desserts served at Dos Escenas transcend mere after-meal sweets, elevated to a work of art on a plate.
Each item, crafted by a former chef patissier from the world-renowned "Joël Robuchon," shines with impeccable skill and refined sensibility.
Starting with the highly popular "Basque Cheesecake," the classic "Crème Caramel" is also exceptional.
Characterized by rich egg flavor and a smooth texture, it's a classic dessert for adults, both nostalgic and elegant, created by the pastry chef's delicate handiwork.

At Dos Escenas, you can enjoy carefully selected wines and drinks that further enhance the authentic Spanish cuisine.
A wide range of brands are carefully selected, focusing on Spain, the country of passion, including elegant red wines, refreshing white wines, and sparkling Cava.
From aged varieties to carefully chosen organic and vegan certified bottles, a full selection is available.
In addition to wine, we offer cheerful and refreshing cocktails like Italy's No.1 cocktail "Aperol Spritz," and high-quality champagne to celebrate special occasions.
The appeal is being able to choose the perfect drink to complement your meal.

At Dos Escenas, you can also enjoy meals with your dog.
While Dos Escenas itself does not offer a dog menu, you can order the "Juicy Pork" dog menu from the neighboring sister restaurant "Yotteria GAKU Terrazza".
It's a safe dish that not only tastes good but also considers your dog's health, being additive-free and colorant-free.

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